Selected deluxe 4 Star Hotel & Restaurant in Lech
Time to indulge - Lounge, Restaurants and Bar
Find your favourite spot in our hotel. Whether it is the cosy lounge, the Sammelplatz day bar, the Angelika Kauffmann Stube or our Abendweide restaurant, each has its own special flair. It is very important to us to spoil you with culinary delights. You can expect a pleasant atmosphere, first-class, professional service and exquisite food and drink. The morning begins with a sumptuous breakfast buffet and freshly prepared egg dishes. In the evening, our head chef Georg Paar and his team spoil you with a mix of traditional and international dishes.Fresh, local products are the basis for the preparation of the culinary delights. We also offer a wide selection of wines, with an emphasis on fine Austrian wines.
The heart of the hotel is our ‘Sammelplatz’. It is both a relaxation area and a social zone. Cocktails, the open fireplace, fine upholstered furniture and elegant décor invite you to chat, celebrate, enjoy, read or simply doze off. A special place that is full of life.
We love the diversity of our ‘Abendweide’ restaurant. Let us surprise you with balanced menus featuring regional highlights and international specialities based on high-quality whole foods. Our cuisine not only enjoys a fabulous reputation, but also caters to the individual wishes of our guests.
The culinary journey is rounded off by a selection of fine wines and spirits.
Prof. Hubert Schwärzler's art and picture collection plays a key role in giving the Haldenhof its unique style today. At the heart of the collection are engravings and prints by the famous Swiss artist with roots in the Bregenzerwald, amidst which you, as an à la carte guest, can enjoy our menu, selections from it and special snacks.
Enjoy breakfast with fresh waffles, egg dishes and much more.
Sweet and savoury snacks in the afternoon.
Daily changing menu | Starters to share | Choice of main course | Dessert and fine cheese board.
Gala dinner with aperitif on Sunday.
Delicious breakfast with egg dishes and much more.
Homemade cake in the afternoon.
Daily changing menu | Starter and salad to share | Choice of main course | Dessert.
Haldenhof BBQ in the garden.
We will take you on a 30 minute walk to our little barn in Stubenbach for a simple but delicious farmers breakfast. Filtered coffee or herbal tea, sourdough bread, raw milk from our farmer Wolfgang, curd, butter, homemade jam and marmalade, bacon, mixed pickles and honey from St.Anton.
This is only possible for groups of 8 or more with a reservation!
keyboard_arrow_rightWhat dining options are available at the Hotel Haldenhof?
At Haldenhof, you can enjoy special moments in the cozy lounge, at the daytime bar "Sammelplatz," in the Angelika Kauffmann Stube, and in the restaurant "Abendweide."
keyboard_arrow_rightWhat culinary delights await guests at the Haldenhof?
You can expect a cuisine with regional and international dishes, fresh local products, selected wines, and personal service in a stylish ambiance.
keyboard_arrow_rightWhat is the “Abendweide” restaurant?
The "Abendweide" is the restaurant at Haldenhof. Guests enjoy daily changing menus there with regional highlights, international specialties, appetizers, a main course of their choice, dessert, and a fine selection of wines.
keyboard_arrow_rightCan you eat à la carte at the Haldenhof?
Yes, in the Angelika Kauffmann Stube, guests can enjoy à la carte – in a special ambiance with art, graphics, and the collection of Prof. Hubert Schwärzler.
keyboard_arrow_rightIs there a bar at the Haldenhof?
Yes, the daytime bar "Sammelplatz" is a lounge, bar, and meeting place all at once. It is suitable for cocktails, conversations, moments by the fireplace, or relaxed hours after a day in Lech.
keyboard_arrow_rightWhat does the Haldenhof Kulinarium have to offer in winter?
In winter, the Haldenhof Kulinarium includes breakfast with fresh waffles and egg dishes, sweet and savory snacks in the afternoon, daily changing menus, as well as a gala dinner with an aperitif on Sunday.
keyboard_arrow_rightWhat does the Haldenhof Kulinarium have to offer in summer?
In the summer, guests enjoy breakfast with egg dishes, homemade cakes in the afternoon, daily changing menus, and special indulgent moments like the Haldenhof BBQ in the garden.
keyboard_arrow_rightAre there any special culinary experiences?
Yes, breakfast in the small barn is a special experience. After a leisurely morning hike to Stubenbach, a simple farmer's breakfast awaits there with sourdough bread, farm milk, butter, curd, bacon, jam, and Arlberg honey.
keyboard_arrow_rightIs it advisable to book a table?
Yes, a reservation is recommended – especially for the Angelika Kauffmann Stube, special tasting formats, BBQ evenings, and breakfast in the small stable. The stable breakfast is available with prior reservation for groups of 8 or more.
keyboard_arrow_rightHow can I book a table or a dining experience?
Reservations can be made directly at the Hotel Haldenhof: Tannberg 347, 6764 Lech am Arlberg, Phone +43 5583 2444 0 or by email at schwaerzler@haldenhof.at.